Sunday, March 06, 2011

Bento Box - Easy Pizza Bento

Pizza's for lunch! Need we say more? While pizza for lunch is a definite treat, we also included steamed kale and persimmon wedges to help balance the meal out, so enjoy!


  • Pizza Muffins
  • Parmesan Cheese
  • Steamed Kale with Mixed Seeds
  • Persimmon Wedges
Preparation Notes
  • Top a whole grain English muffin with marinara and sliced swiss cheese. Bake at 350 degrees until the cheese has melted. Let cool before putting into your extra large container.
  • Fill your dip container with parmesan cheese and store in your extra large container with your pizza.
  • Steam kale. Once cool, mix in sesame, sunflower, and pumpkin seeds. Put your Kale salad into one of your medium containers.
  • Cut a persimmon into wedges and put into your other medium container. 
Source: Laptop Lunches

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